Cleaning of Corn Storehouse
Herbal capsules
Affects based on the TCM:
  • Supplements qi of spleen PI QI XU
  • Harmonizes and warms stomach WEI HAN XU
  • Brisks up stagnant QI ZHI
  • Disperses damp phlegm TAN SHI
  • Relieves pain
  • Feeling surfeit even after small amount of food
  • Feeling of pressure or pain around the stomach
  • Belching
  • Mushy stool or constipation on the contrary
  • Flatulence to vomiting with loss of appetite
  • Gastric ulcers (Ulcus peptic)
  • Chronic stomach inflammation (chron. gastritis)

Description according to traditional Chinese medicine: This is a modification of the original traditional Chinese herbal mixture XIANG SHA LIU JUN ZI WAN, adjusted to meet today’s needs. This mixture is intended for adjusting digestive disorders such as feeling of fullness, passing into a dull stomach pain, flatulence, pressure around the navel, belching, feeling of “overeating” even after a small amount of food, increased fatigue after a meal, mushy stools or constipation that often alternate, nausea or vomiting.  In today’s society, full of haste and stress, improper food, its improper composition and consumption of food “on the go” very often result in digestive disorders. The mixture is also good in case of morning sickness in pregnant women.

Packaging: 100 tablets / 30 g (100% natural, natural cellulose max. 1% is the only binding agent; made from concentrated herbs at a ratio of 5:1, i.e. 5 g of dried herbs are used per gram of herbal tablets)

Dosage: 3 times daily 4 tablets, children over 3 years of age 3 times daily 2 tablets

Ingredients (1 g is made from 5 g herbs):

  • Bai zhu (Atractylodis Rhizome)
  • Fu ling (Hoelen)
  • Chen pi (Tangerine Peel)
  • Dang shen (Codonopsis Root)
  • Zhi ban xia (Pinellia Rhizome)
  • Shan zha (Hawthorn Fruit)
  • Bai shao (White Peony Root)
  • Chai hu (Bupleurum Root)
  • Da zao  (Jujube Berry)
  • Sheng jiang (Fresh Ginger Rhizome)
  • Zhi gan cao (Licorice Root)
  • Microcrystalline cellulose (MCC) 1%

Each batch of herbs in our products is tested in the accredited laboratory for medicines Phytax in Schlieren, Switzerland, to identify herbs, but also heavy metals (mercury, cadmium, lead, arsenic, and copper), bacteria (E. coli, Salmonella, total number of bacteria), mould, yeasts and aflatoxins. Our company TCM Herbs is the only supplier in the Czech Republic to test each batch of herbs for all herbal tables, among others for 511 types of pesticides (4 groups) because pesticides today become a worldwide problem, especially in products from the so-called Third World. Customers, in the belief that they use herbal preparations, are often, by contrast, “contaminated” with other undesirable “chemicals”.

Each laboratory is different

A laboratory for dietary supplements is obliged to verify only the presence of heavy metals, mould and bacteria – but does not determine the content of pesticides. A certified laboratory for medicines, on the other hand, also identifies individual herbs and in particular tests the entire range of pesticides (at least 500 types and more). There are only a few laboratories like that in the EU and the price is adequately high. It is therefore very important today to know which laboratory tests the dietary supplement and what the tests focus on, if each batch and each herb or just a sample are tested, how many pesticides, how many additives and how many additional binding agents the product contains, etc. – otherwise consumers could be easily deceived and disappointed… (for details read Safety and quality of TCM Herbs products)

The above implies that herbal tablets and drinks of TCM Herbs are, in terms of quantity (concentration of herbs in the mixture is 5 times higher, i.e. that 1 g of a herbal tablet equals 5 g of raw herbs) and quality (absolutely unprecedented testing of each batch), among the best products we can imagine and enjoy in the area of today’s Chinese medicine and natural medicine at all!